ORCHARD
MenuBookingsEventsFind us
Book a tableOpen Tue–Sun · 12pm till late
Seasonal plates, natural wine, no fuss.
A small kitchen on Bridge Street cooking whatever the growers dropped off that morning.
Book a tableLearn more
Small plates
Burrata, blood orange, chilli oil — $14
From the fire
Whole plaice, brown butter, capers — $32
Sweet
Olive oil cake, crème fraîche — $10
4.8
Google rating
60
covers
7
growers